Please note that the menu below changes with the seasons. The Lodge uses locally sourced free range eggs and where possible we use local ingredients of the highest standard, including produce from the lodge grounds.
Due to our distance from Tauranga City in house dining is available year round.
We do request that bookings are made 24 hours before being required.
Entree: $15 per serving
Main: $27.00 - $35.00 per serving
Desserts: $12.00 per serving
Continental or hot cooked breakfast Included in the daily room tariff
$45 pp served with a choice of Tea or Coffee and a glass of bubbles (minimum 4 guests) Only available to guests of the lodge
Breakfast (Sample only)
Breakfast at the lodge is a relaxing affair. We start you off with freshly brewed coffee or tea, a choice of fresh juices, delicious seasonal fruits, yoghurt, and a guest favourite, homemade Muesli. Toast are served with yummy, local honey, and jams. We also offer a full cooked breakfast (Sample menu below) if you prefer.
Omelettes An omelette served with Smoke salmon, cream cheese and capers Or Bacon, cheese tomatoes and fresh herbs Or Plain omelette
Scrambled eggs on toast Lightly scrambled free range eggs served on toast
The Lodge Launcher Fried or poached eggs, sitting on parmesan cheese toast, and served with tomato, mushrooms, bacon, or sausages
Poached Eggs Poached Eggs served on toast or with hollandaise sauce
Eggs Benedict Poached free range eggs served on a potato cake or toast with a choice of smoked salmon, or bacon with hollandaise sauce
Vegetarian Breakfast Spinach, tomatoes, mushrooms and a free range poach egg, served on a potato cake or ciabatta bread
Entree – Choose One (Sample only)
Soup of the Day (depending on the season)
Salmon Patties served with a lemon mayonnaise
Chef's Surprise Delicious!
Main – Choose One (Sample only)
Gourmet Beef Burgers Served with baked potatoes and salad
Salmon Served with garlic hoisin glaze served on a potato cake and seasonal salad
Fish & Chips Pan fried or battered served with tartar sauce
Crispy Lemon, Rosemary Chicken served with salad or seasonal vegetables
Chicken or Smoked Salmon salad
Lamb Shanks Served with mash potatoes lashings of gravy and seasonal vegetables
Lamb Steak Served on a kumera potato cake with either fresh vegetables or salad
True Kiwi Icon the Roast of the Day Lamb or Pork Cooked on a Rotisserie and served with all the trimmings (minimum of three guests)
True Kiwi BBQ Enjoy a authentic BBQ served with all the trimmings (minimum of four guests)
Dessert - Choose One (Sample Only)
Hot Fruit Crumble with ice cream (fruit depends on season)
Death By Chocolate Ohauiti served with fresh ice cream
Sticky Date Pudding with caramel sauce and ice cream
Lodge Suprise Delicious!
Please make mention of any food allergies or dislikes when booking your meal so the menu can be adjusted accordingly. If it is a special celebration let us know at the time of booking.
We have a selection of beer, wine, and no-alcoholic beverages that are reasonably priced which are available to purchase during your stay with us.
Host: Patricia and Greg Boland
Phone +64 (07) 544 4465
Fax +64 (07) 544 4465
Mobile +64 (021) 0292 1498
10 Adrine Lane,
RD3 Ohauiti, Tauranga 3173
Bay Of Plenty, New Zealand
10 Adrine Lane,
RD3 Ohauiti, Tauranga 3173, New Zealand